For the treatment of ulcers of the stomach and duodenum. It is also used for gastrointestinal, biliary, cardiovascular, skin diseases, eczema, wounds, difficult to heal wounds, inflammation of the gums and oral cavity, eczema, rosacea, skin spots, acne, burns and more.

PRODUCT INFORMATION

Marigold has long been used as an herb for detoxification and helps treat the causes of conditions characterized by fever and infection. The herb is effective for cleansing the liver and gallbladder.

The anti-inflammatory and antimicrobial properties of calendula can help the health of the oral cavity by fighting gingivitis and microbial growth.

Marigold extract has several powerful antioxidants, including triterpenes, flavonoids, polyphenols and carotenoids.

How to use:

Infusion:

2 tbsp. are boiled with 500 ml of boiling water for 15 minutes. Drink 150 ml 3 times a day before meals for a month.

Composition

Marigold, orange orange (Calendula officinalis L.)

Side Effects

Herbal preparations should be used with caution in low blood pressure. Marigold can cause allergies.